elayl

from The Collaborative International Dictionary of English v.0.48
Elayl \E*la"yl\, n. [Gr. ? olive oil, oil + yl.] (Chem.)
   Olefiant gas or ethylene; -- so called by Berzelius from its
   forming an oil combining with chlorine. [Written also
   {elayle}.] See {Ethylene}.
   [1913 Webster]
    
from The Collaborative International Dictionary of English v.0.48
Ethylene \Eth"yl*ene\ ([e^]th"[i^]l*[=e]n), n. [From {Ethyl}.]
   (Chem.)
   A colorless, gaseous hydrocarbon, {C2H4}, forming an
   important ingredient of illuminating gas, and also obtained
   by the action of concentrated sulphuric acid in alcohol. It
   is an unsaturated compound and combines directly with
   chlorine and bromine to form oily liquids (Dutch liquid), --
   hence called {olefiant gas}. Called also {ethene}, {elayl},
   and formerly, {bicarbureted hydrogen}.
   [1913 Webster]

   {Ethylene series} (Chem.), the series of unsaturated
      hydrocarbons of which ethylene is the type, and
      represented by the general formula {CnH2n}.
      [1913 Webster]
    

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