chard

from WordNet (r) 3.0 (2006)

chard
    n 1: beet lacking swollen root; grown as a vegetable for its
         edible leaves and stalks [syn: {chard}, {Swiss chard},
         {spinach beet}, {leaf beet}, {chard plant}, {Beta vulgaris
         cicla}]
    2: long succulent whitish stalks with large green leaves [syn:
       {chard}, {Swiss chard}, {spinach beet}, {leaf beet}]

from The Collaborative International Dictionary of English v.0.48

Chard \Chard\ (ch[aum]rd), n. [Cf. F. carde esculent thistle.]
   1. The tender leaves or leafstalks of the artichoke, white
      beet, etc., blanched for table use.
      [1913 Webster]

   2. A variety of the white beet, which produces large,
      succulent leaves and leafstalks.
      [1913 Webster]

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