Wort
from
WordNet (r) 3.0 (2006)
wort
n 1: usually used in combination: `liverwort'; `milkwort';
`whorlywort'
2: unfermented or fermenting malt
from
The Collaborative International Dictionary of English v.0.48
Wort \Wort\, n. [OE. worte, wurte, AS. wyrte; akin to OD. wort,
G. w["u]rze, bierw["u]rze, Icel. virtr, Sw. v["o]rt. See
{Wort} an herb.]
An infusion of malt which is unfermented, or is in the act of
fermentation; the sweet infusion of malt, which ferments and
forms beer; hence, any similar liquid in a state of incipient
fermentation.
[1913 Webster]
Note: Wort consists essentially of a dilute solution of
sugar, which by fermentation produces alcohol and
carbon dioxide.
[1913 Webster]
from
The Collaborative International Dictionary of English v.0.48
Wort \Wort\, n. [OE. wort, wurt, AS. wyrt herb, root; akin to
OS. wurt, G. wurz, Icel. jurt, urt, Dan. urt, Sw. ["o]rt,
Goth. wa['u]rts a root, L. radix, Gr. ? a root, ? a branch,
young shoot, ? a branch, and E. root, n. Cf. {Licorice},
{Orchard}, {Radish}, {Root}, n., {Whortleberry}, {Wort} an
infusion of malt.]
[1913 Webster]
1. (Bot.) A plant of any kind.
[1913 Webster]
Note: This word is now chiefly used in combination, as in
colewort, figwort, St. John's-wort, woundwort, etc.
[1913 Webster]
2. pl. Cabbages.
[1913 Webster]
from
Moby Thesaurus II by Grady Ward, 1.0
54 Moby Thesaurus words for "wort":
algae, autophyte, bean, bracken, brown algae, climber, conferva,
confervoid, creeper, diatom, fern, fruits and vegetables, fucus,
fungus, grapevine, green algae, gulfweed, herb, heterophyte, ivy,
kelp, legume, lentil, liana, lichen, liverwort, mold, moss,
mushroom, parasite, parasitic plant, pea, perthophyte,
phytoplankton, planktonic algae, plant families, puffball, pulse,
red algae, rockweed, rust, saprophyte, sargasso, sargassum,
sea lentil, sea moss, sea wrack, seaweed, smut, succulent,
toadstool, vetch, vine, wrack
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