baked
from
WordNet (r) 3.0 (2006)
baked
adj 1: dried out by heat or excessive exposure to sunlight; "a
vast desert all adust"; "land lying baked in the heat";
"parched soil"; "the earth was scorched and bare";
"sunbaked salt flats" [syn: {adust}, {baked}, {parched},
{scorched}, {sunbaked}]
2: (bread and pastries) cooked by dry heat (as in an oven);
"baked goods"
from
The Collaborative International Dictionary of English v.0.48
Bake \Bake\ (b[=a]k), v. t. [imp. & p. p. {Baked} (b[=a]kt); p.
pr. & vb. n. {Baking}.] [AS. bacan; akin to D. bakken, OHG.
bacchan, G. backen, Icel. & Sw. baka, Dan. bage, Gr. fw`gein
to roast.]
1. To prepare, as food, by cooking in a dry heat, either in
an oven or under coals, or on heated stone or metal; as,
to bake bread, meat, apples.
[1913 Webster]
Note: Baking is the term usually applied to that method of
cooking which exhausts the moisture in food more than
roasting or broiling; but the distinction of meaning
between roasting and baking is not always observed.
[1913 Webster]
2. To dry or harden (anything) by subjecting to heat, as, to
bake bricks; the sun bakes the ground.
[1913 Webster]
3. To harden by cold.
[1913 Webster]
The earth . . . is baked with frost. --Shak.
[1913 Webster]
They bake their sides upon the cold, hard stone.
--Spenser.
[1913 Webster]
from
Moby Thesaurus II by Grady Ward, 1.0
47 Moby Thesaurus words for "baked":
adust, boiled, braised, broiled, browned, burnt, coddled, cooked,
corky, curried, dehydrated, desiccated, deviled, dried, dried-up,
evaporated, exsiccated, fired, fricasseed, fried, grilled, heated,
mummified, oven-baked, pan-broiled, parboiled, parched, poached,
roast, roasted, sauteed, scalloped, scorched, sear, seared, sere,
shirred, shriveled, steamed, stewed, sun-dried, sunbaked, toasted,
weazened, wind-dried, withered, wizened
[email protected]