Mull \Mull\, v. t. [imp. & p. p. {Mulled} (m[u^]ld); p. pr. &
vb. n. {Mulling}.] [From mulled, for mold, taken as a p. p.;
OE. mold-ale funeral ale or banquet. See {Mold} soil.]
1. To heat, sweeten, and enrich with spices; as, to mull
wine.
[1913 Webster]
New cider, mulled with ginger warm. --Gay.
[1913 Webster]
2. To dispirit or deaden; to dull or blunt. --Shak.
[1913 Webster] Mulla