jambalaya n 1: spicy Creole dish of rice and ham, sausage, chicken, or shellfish with tomatoes, peppers, onions, and celery
jambalaya \jam`ba*lay"a\ (j[u^]m`b[.a]*l[imac]"[.a]), n. A spicy Creole dish of rice with ham, sausage, chicken, or shellfish, plus tomatoes, and seasoned with peppers, onions, herbs, and celery. [WordNet 1.5]