Sweetmeat \Sweet"meat`\, n. 1. Fruit preserved with sugar, as peaches, pears, melons, nuts, orange peel, etc.; -- usually in the plural; a confect; a confection. [1913 Webster] 2. The paint used in making patent leather. [1913 Webster] 3. (Zool.) A boat shell ({Crepidula fornicata}) of the American coast. [Local, U.S.] [1913 Webster]