from
The Collaborative International Dictionary of English v.0.48
Cake \Cake\ (k[=a]k), n. [OE. cake, kaak; akin to Dan. kage, Sw.
& Icel. kaka, D. koek, G.kuchen, OHG. chuocho.]
[1913 Webster]
1. A small mass of dough baked; especially, a thin loaf from
unleavened dough; as, an oatmeal cake; johnnycake.
[1913 Webster]
2. A sweetened composition of flour and other ingredients,
leavened or unleavened, baked in a loaf or mass of any
size or shape.
[1913 Webster]
3. A thin wafer-shaped mass of fried batter; a griddlecake or
pancake; as buckwheat cakes.
[1913 Webster]
4. A mass of matter concreted, congealed, or molded into a
solid mass of any form, esp. into a form rather flat than
high; as, a cake of soap; an ague cake.
[1913 Webster]
Cakes of rusting ice come rolling down the flood.
--Dryden.
[1913 Webster]
{Cake urchin} (Zool), any species of flat sea urchins
belonging to the {Clypeastroidea}.
{Oil cake} the refuse of flax seed, cotton seed, or other
vegetable substance from which oil has been expressed,
compacted into a solid mass, and used as food for cattle,
for manure, or for other purposes.
{To have one's cake dough}, to fail or be disappointed in
what one has undertaken or expected. --Shak.
[1913 Webster]