albuminose

from The Collaborative International Dictionary of English v.0.48
Albuminose \Al*bu"mi*nose`\, n. (Chem.)
   A diffusible substance formed from albumin by the action of
   natural or artificial gastric juice. See {Peptone}.
   [1913 Webster]
    
from The Collaborative International Dictionary of English v.0.48
Albuminous \Al*bu"mi*nous\, Albuminose \Al*bu"mi*nose`\, a. [Cf.
   F. albumineux.]
   1. Pertaining to, or containing, albumin; having the
      properties of, or resembling, albumen or albumin; an older
      term now replaces by {proteinaceous}.
      [1913 Webster]

   2. proteinaceous; containing or composed of protein. --
      {Al*bu"mi*nous*ness}, n.
      [PJC]
    

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