sweetmeat
from
The Collaborative International Dictionary of English v.0.48
Sweetmeat \Sweet"meat`\, n.
1. Fruit preserved with sugar, as peaches, pears, melons,
nuts, orange peel, etc.; -- usually in the plural; a
confect; a confection.
[1913 Webster]
2. The paint used in making patent leather.
[1913 Webster]
3. (Zool.) A boat shell ({Crepidula fornicata}) of the
American coast. [Local, U.S.]
[1913 Webster]
from
Moby Thesaurus II by Grady Ward, 1.0
25 Moby Thesaurus words for "sweetmeat":
Jell-O, blancmange, candy, comfit, compote, confection,
confectionery, confiture, conserve, frosting, gelatin, glaze,
honey, icing, jam, jelly, marmalade, meringue, mousse, preserve,
sweet, sweet stuff, sweets, tutti-frutti, whipped cream
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